Valentine’s Day is all about love, connection, and of course, an unforgettable meal. This year, we’re keeping it classic with a restaurant-quality dinner—right at home! Scott is taking over the kitchen, cooking up a perfectly seared filet, tender grilled asparagus, and our favorite mashed potatoes (with a little secret to make them extra special). And to finish? Decadent chocolate-covered strawberries. Let's jump into this romantic Valentines dinner for two!
The Perfect Date Night Menu
Grilled Filet Mignon
There’s nothing quite like a grilled filet, and Scott knows exactly how to get that perfect crust and juicy center. We seasoned each steak generously with Katrina & Co Signature Steak Seasoning, then grilled them to perfection—sealing in all that incredible flavor.
Grilled Asparagus
Fresh asparagus spears got a simple yet delicious treatment with a drizzle of olive oil and a sprinkle of Katrina & Co Roasted Garlic Salt and our Truffle Parmesan & Black Garlic Seasoning before hitting the grill. Don't forget to throw them on some aluminum foil to make this process easier and lock in that flavor! The result? A lightly charred, flavorful side that balances the richness of the meal.
Oil and Vinegar Cruet | Truffle Parmesan Black Garlic | Steak Seasoning | White Serving Bowl | California Olive Oil
Elevated Mashed Potatoes—Our Hack!
Bob Evans mashed potatoes are a great base, but we take them to the next level with a few simple additions:
- A generous pat of butter for extra creaminess
- Sharp cheddar cheese for a rich, melty bite
- Fresh scallions for the perfect pop of flavor
- A dash of black pepper to tie it all together
These tweaks transform the potatoes into a dish that tastes completely homemade.
Chocolate-Covered Strawberries
For dessert, we kept it classic with fresh strawberries dipped in Hershey’s semi-sweet chocolate—just the right balance of rich and sweet.
This meal was the perfect way to celebrate love, great food, and the joy of cooking together. Cheers to a Valentine’s Day filled with flavor and memories! ❤️
Leave a comment